Demiya Menu

Demiya, a Japanese curry restaurant in San Jose, stands out for its authentic and hearty dishes. The menu proudly showcases specialties like Tonkatsu Curry with added vegetables, Beef Shabu-Shabu Curry Rice, and the unique Tegone Hamburg Steak topped with a sunny-side-up egg. Each plate balances rich, flavorful curry with perfectly cooked proteins and thoughtful additions such as extra sauce or dashi omelette, elevating the traditional experience. The Teishoku sets, including Tonkatsu and Tegone Hamburg Steak with miso soup, steamed rice, and salad, deliver a satisfying, well-rounded meal ideal for lunch or dinner. For lighter options, dishes like Mentaiko Cream Udon paired with a small salad or Kinoko Butter Udon offer variety without compromising depth. Customers consistently praise the quality and portion sizes, highlighting the restaurant’s dedication to craft and consistency across locations. Demiya’s beverage selection, featuring Yuzu Sparkling and classic Japanese teas, complements the rich flavors, making it a must-visit for genuine Japanese curry lovers seeking comfort and bold taste.